Industry leaders seek to maximise efficiencies, increase competitiveness and minimise costs.
GelEnz gels have a multitude of application areas. These are just a few of those possibilities but we are open to new and innovative ideas.
If you have an interest in our process or product and want to explore your ideas, please click here to contact us for further discussions.
GelEnz was formed from a collaboration of academics and industrial partners, including University of Bristol, University of Bath, University of East Anglia, John Innes Centre, Unilever and Croda.
The research is lead by Professor Stephen Eichhorn providing a platform for a multi-disciplinary approach in solving a global sustainability issue.
New enzymatically produced interpenetrating starch-cellulose gels.
EPSRC - Grant Research Number: IUK 59000 442149.